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Authentic Greek Chicken Souvlaki

Authentic Greek Chicken Souvlaki Recipe

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Experience the vibrant flavors of Greece with this Authentic Greek Chicken Souvlaki Recipe. Juicy chicken marinated in a zesty mixture of olive oil, lemon juice, and aromatic herbs is grilled to perfection. This dish is not only quick to prepare but also versatile, making it ideal for family dinners or outdoor gatherings. Serve it with warm pita bread and creamy tzatziki sauce for a complete meal that will impress your guests. Enjoy a delicious taste of Mediterranean cuisine that’s both healthy and satisfying!

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts, cut into chunks
  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 4 cloves garlic, minced
  • 1 tablespoon dried oregano
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 1 red onion, cut into chunks
  • 1 red bell pepper, cut into chunks
  • 1 green bell pepper, cut into chunks
  • Wooden skewers, soaked in water for 30 minutes

Instructions

  1. In a bowl, mix together olive oil, lemon juice, minced garlic, oregano, thyme, salt, and pepper to create the marinade.
  2. Add chicken chunks to the marinade, ensuring they are well-coated. Cover and refrigerate for at least 15 minutes.
  3. After marinating, thread the chicken onto soaked wooden skewers alternately with red onion and bell peppers.
  4. Preheat your grill or grill pan over medium-high heat.
  5. Grill the skewers for about 10-15 minutes, turning occasionally until the chicken is cooked through with nice grill marks.
  6. Remove from grill and let rest briefly before serving with warm pita bread and tzatziki sauce.

Nutrition

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