Carnivore Chili Recipe
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Enjoy this flavorful Carnivore Chili Recipe packed with nutrient-dense meats and spices. Perfect comfort food—try it today!
- Author: Dolores
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves 6
- Category: Dinner
- Method: Simmering
- Cuisine: American
- 1 pound ground beef
- 1 pound boneless sirloin (cut into bite-sized chunks)
- 1 pound turkey bacon
- 2 cups beef broth
- 1 tablespoon tallow or turkey bacon grease
- 1 teaspoon ground cumin (optional)
- 1 teaspoon chili powder (optional)
- Kosher salt (to taste)
- Cook turkey bacon until crispy; set aside.
- Preheat a Dutch oven and add tallow.
- Sear the sirloin chunks until browned; remove from pot.
- Brown the ground beef with optional spices for about 15 minutes.
- Combine all ingredients: return sirloin to the pot and add beef broth.
- Simmer uncovered for 30 minutes to meld flavors.
- Crumble reserved turkey bacon into chili before serving.
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 450
- Sugar: 0g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 42g
- Cholesterol: 120mg