Crockpot Spicy Queso Beef Chili
Crockpot Spicy Queso Beef Chili is a delightful dish that delivers warmth and comfort on chilly evenings. With a blend of rich flavors and a creamy texture, this hearty chili is perfect for family gatherings or cozy nights at home. Simply let your slow cooker do the work while you unwind, and enjoy a comforting bowl topped with your favorite garnishes. Whether you’re an avid chili fan or trying it for the first time, this recipe will surely satisfy your cravings.
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Total Time: 2 hours 15 minutes
- Yield: Serves approximately 6
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 2 pounds ground beef (or ground chicken)
- 2 yellow onions, chopped
- 2 poblano peppers, seeded and chopped
- 1 can (28 ounces) crushed fire-roasted tomatoes
- 6 ounces cream cheese
- 2 tablespoons chili powder
- 3 cups chicken or beef broth
- Toppings: shredded cheddar cheese, cilantro, avocado, green onions
Instructions
- Chop the onions and poblano peppers.
- In a skillet, brown the ground beef until cooked through; drain excess fat.
- In the crockpot, combine the browned meat, vegetables, spices, crushed tomatoes, cream cheese, and broth.
- Cook on low for about 120 minutes.
- Stir in cream cheese until melted before serving.
- Serve with desired toppings.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 6g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 5g
- Protein: 22g
- Cholesterol: 70mg
Find it online: https://spoonsavor.com/crockpot-spicy-queso-beef-chili/