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Easy Pumpkin Bread with Crumb Topping

Easy Pumpkin Bread with Crumb Topping
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Indulge in the cozy flavors of fall with this Easy Pumpkin Bread with Crumb Topping. This delightful loaf features a moist and rich pumpkin base infused with warm spices, topped with a crunchy brown sugar streusel that takes it to the next level. Perfect for any occasion, from festive gatherings to quiet afternoons at home, this recipe is not only simple to make but also versatile enough to suit various tastes. Serve it warm with butter, pair it with coffee, or enjoy it as a sweet snack throughout the day. With its inviting aroma and comforting texture, this pumpkin bread is bound to become a seasonal favorite.

Ingredients

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  • 3 1/3 cups all-purpose flour
  • 1 1/2 tsp salt
  • 2 tsp baking soda
  • 1 1/2 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/4 tsp ground cloves
  • 1/4 tsp ground allspice
  • 1/4 tsp ground ginger
  • 2 cups granulated sugar
  • 1/2 cup brown sugar
  • 1 cup canola oil
  • 4 large eggs
  • 1 (15 oz) can pumpkin puree
  • 2/3 cup water
  • 1 tsp vanilla extract
  • 1/2 cup cold butter, cubed
  • 1/2 cup brown sugar (for topping)
  • 3/4 cup all-purpose flour (for topping)
  • 1 tsp ground cinnamon (for topping)

Instructions

  1. Preheat your oven to 350°F (175°C). Grease two 8×4-inch bread pans or line them with parchment paper.
  2. In a large mixing bowl, whisk together flour, baking soda, salt, and spices.
  3. Stir in granulated sugar and brown sugar until well combined.
  4. Create a well in the center and add oil; mix until just combined.
  5. Add eggs one at a time, mixing thoroughly after each addition.
  6. Fold in pumpkin puree, water, and vanilla extract until smooth.
  7. Divide batter evenly between prepared pans.
  8. For the crumb topping: combine flour, brown sugar, and cinnamon; cut in cold butter until crumbly. Sprinkle over batter.
  9. Bake for 55-65 minutes or until a toothpick comes out clean. Cool in pans for 10 minutes before transferring to a wire rack.

Nutrition

Find it online: https://spoonsavor.com/easy-pumpkin-bread-with-crumb-topping/

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