Easy Thai Chicken Soup
Easy Thai Chicken Soup is a delightful blend of creamy coconut milk, tender chicken, and fresh vegetables, making it the ultimate comfort food for busy weeknights. Ready in just 30 minutes, this soup captures the essence of Thailand with its vibrant flavors and aromatic spices. Customize the heat to your liking, whether you prefer a mild experience or a spicy kick. This nourishing dish is not only quick to prepare but also perfect for meal prep, ensuring you have a comforting bowl ready whenever you need it.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Stovetop
- Cuisine: Thai
Ingredients
Scale
- 3–4 boneless skinless chicken breasts
- 3 cloves fresh garlic
- 1-inch piece of fresh ginger
- 1 cup coconut milk
- 4 cups low-sodium chicken broth
- Bell peppers and carrots (to taste)
- Juice of 1 lime
- Low-sodium soy sauce
Instructions
- Chop chicken into bite-sized pieces and mince garlic and ginger.
- Heat oil in a large pot over medium heat. Sauté garlic and ginger until fragrant.
- Add chicken pieces and cook until no longer pink.
- Pour in chicken broth and coconut milk; stir to combine.
- Add bell peppers and carrots; simmer for about 10 minutes until tender.
- Remove from heat and stir in lime juice and soy sauce before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 5g
- Sodium: 650mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 80mg
Find it online: https://spoonsavor.com/easy-thai-chicken-soup/