Frito Chili Cheese Dip

Frito Chili Cheese Dip is an irresistible appetizer that brings warmth and flavor to any gathering. This crowd-pleaser is perfect for game days, parties, or cozy nights at home. With its creamy texture and hearty ingredients, your guests will be reaching for Frito’s Scoops until the very last bite.

Why You’ll Love This Recipe

  • Quick and Easy: This dip comes together in just 20 minutes, making it a fantastic option for last-minute gatherings.
  • Flavorful and Savory: Packed with spices and cheesy goodness, it delivers a burst of flavor with every scoop.
  • Great for Sharing: Perfectly designed for sharing, this dip will keep your guests coming back for more.
  • Versatile Serving Options: Enjoy it with Frito’s Scoops or your favorite tortilla chips; it pairs well with many dippers.
  • Customizable: Feel free to adjust the spices or toppings to create your own unique version of this classic dip.

Tools and Preparation

To make the perfect Frito Chili Cheese Dip, you’ll need a few essential tools that streamline the cooking process.

Essential Tools and Equipment

  • Cast iron skillet
  • Mixing bowl
  • Cooking spoon
  • Measuring spoons

Importance of Each Tool

  • Cast iron skillet: Ideal for even heat distribution, ensuring your dip is bubbly and perfectly cooked.
  • Mixing bowl: Provides ample space to combine ingredients smoothly without mess.
  • Cooking spoon: A sturdy spoon helps mix ingredients thoroughly, ensuring every bite is flavorful.
Frito

Ingredients

To make this delicious Frito Chili Cheese Dip, gather the following ingredients:

For the Base Mixture

  • 1 lb. ground chicken hamburger, cooked and drained
  • 1 block cream cheese, softened
  • 10 oz. can diced tomatoes, drained well (like Rotel)
  • 15 oz. can chili starter
  • 1 cup cheddar cheese, shredded
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 2 tsp brown sugar
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • 1-2 tsp hot sauce (I used Louisiana)
  • 1/2 medium white onion, diced

For Toppings

  • 1.5 cups cheddar cheese, shredded
  • 5 strips turkey bacon, cooked crispy and chopped
  • 2 green onions, diced (green and white parts)
  • Frito’s Scoops for serving

How to Make Frito Chili Cheese Dip

Step 1: Preheat the Oven

Preheat your oven to 375 degrees Fahrenheit to ensure it’s ready for baking once you prepare the dip.

Step 2: Prepare the Dip Mixture

In a large mixing bowl:
1. Combine the softened cream cheese, ground chicken hamburger, and all remaining base ingredients.
2. Mix until smooth. Taste and adjust seasonings to your preference.

Step 3: Bake the Dip

  1. Transfer the mixture into a greased cast iron skillet.
  2. Top with additional cheddar cheese.
  3. Bake in the preheated oven for 8-10 minutes until heated through.

Step 4: Add Toppings and Finish Baking

  1. Remove from oven, then sprinkle chopped turkey bacon on top.
  2. Return to oven and bake until bubbly around the edges, about another 3-4 minutes.

Step 5: Serve Warm

Finish off by adding diced green onions on top before serving warm with Frito’s Scoops.

Enjoy your delightful Frito Chili Cheese Dip as an appetizer that will surely impress!

How to Serve Frito Chili Cheese Dip

Frito Chili Cheese Dip is best served warm, allowing its cheesy goodness and savory flavors to shine. Here are some fun serving suggestions that will elevate your appetizer game.

With Frito’s Scoops

  • Classic Pairing: Use Frito’s Scoops for the ultimate crunch. Their shape makes them perfect for holding the creamy dip.

With Fresh Vegetables

  • Crunchy Addition: Serve with sliced bell peppers, carrots, and celery sticks for a fresh contrast to the rich dip.

As a Game Day Snack

  • Party Favorite: Set up a game day platter with the dip alongside other snacks like nachos and wings to keep everyone satisfied during the big match.

In Mini Bites

  • Fun Finger Food: Spoon the dip into mini phyllo cups or tortilla cups for easy-to-eat portions that are perfect for gatherings.

On Top of Baked Potatoes

  • Hearty Twist: Use the dip as a topping for baked potatoes. The warmth of the dip complements the fluffy potato perfectly.

How to Perfect Frito Chili Cheese Dip

To ensure your Frito Chili Cheese Dip is always a hit, consider these simple tips that enhance flavor and texture.

  • Bold Seasonings: Adjust spices like chili powder or garlic powder based on your taste preference for a more personalized kick.
  • Creamy Consistency: Make sure your cream cheese is softened properly to achieve a smooth mix without lumps.
  • Extra Cheesy: Don’t hold back on cheese! Adding more cheddar on top before baking creates a deliciously gooey layer.
  • Mix in Beans: For added texture and fiber, consider mixing in some canned black beans or pinto beans.
  • Serve Freshly Chopped Toppings: Top with fresh green onions just before serving to add brightness and crunch.

Best Side Dishes for Frito Chili Cheese Dip

Pairing side dishes with your Frito Chili Cheese Dip enhances the overall experience. Here are some delightful options to consider.

  1. Guacamole: A creamy avocado dip adds richness and balances the spiciness of the chili cheese dip.
  2. Salsa: Fresh tomato salsa provides acidity and freshness, complementing the warm flavors of the dip.
  3. Cornbread Muffins: Sweet cornbread muffins offer a delightful contrast to the savory dip; make them mini-sized for easier snacking.
  4. Nachos: Crispy tortilla chips topped with melted cheese, jalapeños, and sour cream are an irresistible companion.
  5. Stuffed Jalapeños: Spicy jalapeño peppers stuffed with cream cheese create a deliciously fiery contrast.
  6. Potato Skins: Crispy potato skins topped with cheese and green onions can provide an additional hearty bite alongside your dip.

Common Mistakes to Avoid

When making Frito Chili Cheese Dip, there are a few common mistakes that can hinder your results. Here’s how to ensure you get it right.

  • Overmixing the Ingredients – Mixing too much can lead to a dense texture. Stir just enough to combine the ingredients for a creamy dip.
  • Skipping the Taste Test – Not tasting before baking means missing out on adjusting flavors. Always taste and tweak seasonings to suit your preference.
  • Underbaking the Dip – Pulling it out too soon prevents the dip from achieving that bubbly perfection. Bake until it’s golden and bubbly around the edges.
  • Using Low-Quality Cheese – Cheap cheese can affect flavor and texture. Opt for high-quality cheddar for the best results.
  • Not Preparing Your Pan – Failing to grease your skillet can result in sticking. Always butter or spray your baking dish for easy serving.
Frito

Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover dip in an airtight container.
  • It will last up to 3 days in the fridge.

Freezing Frito Chili Cheese Dip

  • Freeze leftovers in a freezer-safe container.
  • This dip can be frozen for up to 2 months.

Reheating Frito Chili Cheese Dip

  • Oven – Preheat to 350°F and bake for about 15 minutes until heated through.
  • Microwave – Heat in short intervals of 30 seconds, stirring in between until warm.
  • Stovetop – Warm over low heat, stirring frequently to avoid burning.

Frequently Asked Questions

Frito Chili Cheese Dip is a crowd-pleaser with many queries surrounding its preparation and enjoyment. Here are some common questions.

Can I customize my Frito Chili Cheese Dip?

Yes! You can add beans, different cheeses, or even spices like cayenne pepper for extra heat.

What is the best way to serve Frito Chili Cheese Dip?

Serve it warm with Fritos Scoops on the side for easy dipping. Add fresh toppings like diced jalapeños or olives if desired.

How long does Frito Chili Cheese Dip last?

In the refrigerator, it lasts up to 3 days, while frozen, it can be kept for up to 2 months.

Is this recipe suitable for tailgating?

Absolutely! Frito Chili Cheese Dip is perfect for tailgating due to its ease of preparation and delicious flavor that everyone loves.

What can I use instead of Turkey Bacon?

Feel free to substitute with crispy chicken bacon or omit it entirely for a vegetarian version of this dip.

Final Thoughts

Frito Chili Cheese Dip is not only delicious but also versatile. You can easily customize it based on your tastes or dietary needs. Its warm, cheesy goodness makes it an ideal appetizer for any gathering. Give this recipe a try, and watch as your guests fight over who gets the last scoop!

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Frito Chili Cheese Dip

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Indulge in the ultimate comfort food with our Frito Chili Cheese Dip, a creamy and savory appetizer that’s perfect for any gathering. This crowd-pleaser combines ground chicken, rich cream cheese, and zesty spices to create a warm, cheesy dip that pairs perfectly with Frito’s Scoops or your favorite tortilla chips. With its quick preparation time and customizable options, this dip is ideal for game days, parties, or cozy nights at home. Your guests will love scooping up every last bit of this delightful dish!

  • Author: Dolores
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: Serves approximately 8
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 lb ground chicken hamburger
  • 1 block cream cheese
  • 10 oz can diced tomatoes
  • 15 oz can chili starter
  • 1 cup shredded cheddar cheese
  • 1 medium white onion, diced
  • 1 tsp garlic powder
  • 1 tsp chili powder
  • 2 tsp brown sugar
  • 1/2 tsp paprika
  • 1/2 tsp cumin
  • 12 tsp hot sauce
  • 1.5 cups shredded cheddar cheese (for topping)
  • 5 strips turkey bacon, cooked crispy and chopped (for topping)
  • 2 green onions, diced (for topping)
  • Frito's Scoops for serving

Instructions

  1. Preheat your oven to 375°F.
  2. In a mixing bowl, combine softened cream cheese, ground chicken hamburger, diced tomatoes, chili starter, shredded cheddar cheese, diced onion, and spices. Mix until smooth.
  3. Transfer the mixture to a greased cast iron skillet and top with additional shredded cheddar cheese.
  4. Bake for 8-10 minutes until heated through.
  5. Remove from the oven and add chopped turkey bacon on top. Return to the oven for another 3-4 minutes until bubbly.
  6. Serve warm with Frito's Scoops.

Nutrition

  • Serving Size: 1/2 cup (120g)
  • Calories: 210
  • Sugar: 2g
  • Sodium: 550mg
  • Fat: 14g
  • Saturated Fat: 7g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 12g
  • Cholesterol: 55mg

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