Maple-Glazed Pumpkin Poptarts
Indulge in the warmth of fall with these Maple-Glazed Pumpkin Poptarts, a delightful blend of flaky pastry and sweet pumpkin filling. Perfect for breakfast, snacks, or dessert, these poptarts feature a rich maple glaze that elevates their comforting flavor. With simple ingredients and easy preparation steps, you can create these delightful treats to impress family and friends on any occasion. The combination of maple and pumpkin makes them irresistibly unique, ensuring they become a beloved staple in your home.
- Prep Time: 20 minutes
- Cook Time: 11 minutes
- Total Time: 31 minutes
- Yield: Makes approximately 8 poptarts 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 refrigerated pie crust roll
- 1/2 cup canned pumpkin
- 1/3 cup brown sugar (packed)
- 1/2 tsp maple flavoring
- 1/4 tsp pumpkin pie spice
- Dash of salt
- 1/2 cup powdered sugar
- 1/4 tsp maple flavoring
- 1 Tbsp milk
Instructions
- Preheat your oven to 375ºF.
- In a bowl, mix canned pumpkin, brown sugar, maple flavoring, pumpkin pie spice, and salt until smooth.
- Roll out the pie crust on a floured surface into a thin rectangle (about 6×22 inches) and cut into 8 rectangles.
- Spoon the pumpkin mixture onto half of the rectangles. Top with remaining rectangles and crimp edges with a fork to seal.
- Bake for about 9-11 minutes until edges are lightly browned.
- For the glaze, mix powdered sugar, maple flavoring, and milk in a bowl until smooth. Once cooled slightly, drizzle over poptarts.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 10g
- Sodium: 140mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://spoonsavor.com/maple-glazed-pumpkin-poptarts/