One Pot Creamy Cajun Chicken Pasta
This One Pot Creamy Cajun Chicken Pasta is a delightful, flavorful dish that brings the taste of Cajun cuisine to your table in under 30 minutes. Ideal for busy weeknights or when you’re entertaining guests, this recipe combines tender chicken sausage with a rich, creamy sauce and perfectly cooked pasta, all in just one pot! It’s customizable to suit your family’s preferences—add your favorite veggies or adjust the spice levels for a meal that’s sure to impress. Enjoy the convenience of minimal cleanup and savor every hearty bite of this comforting dish.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: Cajun
Ingredients
- Chicken sausage (13 oz)
- Chopped garlic (1 tbsp)
- Chicken broth (14.5 oz can)
- Heavy cream (½ cup)
- Rotel diced tomatoes and chilies (10 oz can)
- Dry bowtie pasta (8 oz)
- Shredded cheddar cheese (2 cups)
- Cajun seasoning (1 tsp)
Instructions
- In a large skillet over medium heat, brown the chicken sausage for about 5 minutes. Remove and set aside.
- In the same skillet, sauté the garlic in the remaining grease for about 1 minute until fragrant.
- Add chicken broth, diced tomatoes, heavy cream, and Cajun seasoning; stir to combine.
- Add dry bowtie pasta and cover; simmer on low for approximately 14 minutes or until pasta is al dente.
- Stir in the cooked chicken sausage and shredded cheddar cheese until melted and combined.
Nutrition
- Serving Size: 1 cup (about 240g)
- Calories: 540
- Sugar: 6g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 51g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://spoonsavor.com/one-pot-creamy-cajun-sausage-pasta/