Oreo Spider Halloween Cookies
Get ready to bring some spooky fun into your kitchen with these Oreo Spider Halloween Cookies! These delightful treats are perfect for Halloween parties or a fun-filled family activity. Made with creamy Oreos and decorated with crunchy pretzel legs and colorful candy eyes, they are sure to charm both kids and adults alike. With a quick prep time of just 20 minutes, these cookies are ideal for last-minute celebrations. Let your creativity shine as you customize each cookie with a variety of sprinkles, making every batch uniquely festive. Treat yourself and your loved ones to these deliciously spooky snacks this Halloween!
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Makes approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup dairy-free chocolate chips
- 1 teaspoon coconut oil
- 12 Oreo cookies
- 36 pretzel sticks
- 12 dozen small candy eyeballs
- 3 tablespoons sprinkles
Instructions
- Melt the chocolate chips and coconut oil in a microwave-safe bowl for about one minute, stirring until smooth.
- Break pretzel sticks in half to create spider legs. Remove the top wafer from each Oreo.
- Insert three pretzel halves into the cream side of each Oreo, pour melted chocolate on top, and replace the wafer.
- Dip one side of each assembled cookie into remaining melted chocolate, add candy eyes, and sprinkle with colorful decorations.
- Refrigerate for at least 10 minutes to set before serving.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150 kcal
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://spoonsavor.com/oreo-spider-halloween-cookies/