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Pumpkin Spice Milk

Pumpkin Spice Milk Recipe

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Indulge in the comforting warmth of autumn with this delightful Pumpkin Spice Milk Recipe. This creamy beverage blends real pumpkin puree with cozy spices, creating a luscious drink that’s perfect for chilly evenings or festive gatherings. Whether you prefer it hot or chilled, this versatile recipe can be customized to suit your taste, making it an ideal treat for everyone—especially when topped with a dollop of whipped cream and a sprinkle of extra spice. Simple to prepare in just 10 minutes, this pumpkin spice milk will quickly become a seasonal favorite that brings all the flavors of fall right into your cup.

Ingredients

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  • 1 cup milk of choice (dairy or non-dairy)
  • 1/4 cup pumpkin puree
  • 1 tbsp honey or maple syrup
  • 1/4 to 1/2 tsp pumpkin pie spice
  • Whipped cream for garnish

Instructions

  1. In a blender, combine the milk, pumpkin puree, honey (or maple syrup), and pumpkin pie spice. Blend until smooth.
  2. For a warm version, pour the mixture into a small saucepan and heat over medium-high until warm and steaming. Whisk to combine.
  3. Serve in a glass or mug, garnished with whipped cream and an extra sprinkle of pumpkin pie spice.
  4. Enjoy immediately!

Nutrition

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