Reese’s Peanut Butter Banana Bread

Reese’s Peanut Butter Banana Bread is a delightful twist on a classic favorite. This moist and flavorful bread combines the rich taste of peanut butter with sweet, ripe bananas and chunks of Reese’s cups. Perfect for breakfast, dessert, or a snack, it will satisfy your cravings and impress your friends at gatherings. The unique blend of ingredients makes this treat irresistible!

Why You’ll Love This Recipe

• Easy to Make: With simple steps and common ingredients, you can whip up this delicious bread in no time.
• Irresistible Flavor: The creamy peanut butter combined with chocolatey Reese’s cups brings happiness in every bite.
• Versatile for Any Occasion: Whether it’s a brunch gathering or a cozy evening snack, this banana bread fits seamlessly into any event.

Tools and Preparation

Before diving into the baking process, gather your tools and prepare your workspace. Having everything ready will make following the recipe smoother.

Essential Tools and Equipment

• Electric mixer
• Measuring cups
• Mixing bowls
• Loaf pans (9 x 5 or 8 x 4 inches)
• Baking spray or butter and flour for greasing

Importance of Each Tool

• Electric mixer: This tool saves time by mixing ingredients quickly to achieve the perfect fluffy texture.
• Loaf pans: The right size ensures even baking and helps maintain the shape of your banana bread.

Ingredients

To create this mouthwatering Reese’s Peanut Butter Banana Bread, you’ll need the following ingredients:

For the Batter

• 2/3 cup smooth peanut butter
• 1/2 cup butter (softened)
• 2 tsp pure vanilla extract
• 2/3 cup granulated sugar
• 2/3 cup packed light brown sugar
• 4 large eggs
• 3 cups self-rising flour
• 1/2 cup plain Greek yogurt
• 4 small ripe bananas (mashed [about 1 1/2 cup])
• 1 1/2 – 2 cups chopped Reese’s cups

How to Make Reese’s Peanut Butter Banana Bread

Step 1: Preheat the Oven

Preheat the oven to 350°F. Spray the bottom and sides of two non-stick metal loaf pans with baking spray or grease them with butter and flour.

Step 2: Cream the Peanut Butter Mixture

Using an electric mixer, cream together the peanut butter, softened butter, and vanilla extract for about two minutes until fluffy.

Step 3: Add Sugars

Add both granulated sugar and brown sugar. Beat on medium-high speed for two minutes until fully combined.

Step 4: Incorporate Eggs

Add the eggs one at a time, mixing well after each addition. Increase mixer speed and beat for about 30 seconds until light beige in color. Scrape down the bowl occasionally to ensure even mixing.

Step 5: Combine Dry Ingredients with Yogurt

Lower the mixer speed and gradually add self-rising flour alternating with Greek yogurt, starting and ending with flour. Mix just until fully combined while scraping down the sides of the bowl.

Step 6: Fold in Bananas and Reese’s Cups

By hand, fold in mashed bananas and chopped Reese’s cups until fully incorporated into the batter.

Step 7: Divide Batter Between Pans

Use a measuring cup to evenly divide batter between the prepared loaf pans.

Step 8: Bake

Place in preheated oven and bake for about 35 minutes. Check for browning; if needed, cover with foil.

Step 9: Continue Baking

Bake for an additional 15–20 minutes or until a toothpick inserted into the center comes out clean.

Step 10: Cool Before Serving

Let cool in pans for about 15 minutes. Then remove from pans and place on a cooling rack to cool completely before slicing.

How to Serve Reese’s Peanut Butter Banana Bread

Reese’s Peanut Butter Banana Bread is a delightful treat that can be enjoyed in various ways. Whether you’re having it for breakfast, as a snack, or dessert, these serving suggestions will elevate your experience.

Classic Slices

• Serve warm slices with a pat of butter or a drizzle of honey for an extra indulgent touch.

With Ice Cream

• Top slices with a scoop of vanilla ice cream for a delicious dessert that combines warm bread with cold creaminess.

Toasted with Jam

• Toast pieces and spread your favorite fruit jam on top to add a fruity contrast to the rich peanut butter flavor.

Nutty Toppings

• Sprinkle chopped nuts or additional Reese’s cups on top for extra crunch and flavor.

Coffee Pairing

• Enjoy your banana bread alongside a hot cup of coffee or tea to complement its sweetness and richness.

Breakfast Sandwich

• Use slices to create a breakfast sandwich by adding sliced bananas and a smear of cream cheese for added creaminess.

How to Perfect Reese’s Peanut Butter Banana Bread

To ensure your Reese’s Peanut Butter Banana Bread turns out perfectly every time, follow these helpful tips.

• Use Ripe Bananas: The riper the bananas, the sweeter and more flavorful your bread will be. Look for bananas with brown spots.

• Measure Ingredients Accurately: Use proper measuring cups and spoons to ensure you have the right amounts of each ingredient for consistent results.

• Don’t Overmix: Mix just until combined. Overmixing can result in dense bread instead of light and fluffy loaves.

• Check Oven Temperature: Ensure your oven is properly calibrated. An oven thermometer can help you confirm it’s at 350°F as required.

• Cool Before Slicing: Allow the bread to cool completely before slicing. This helps maintain its structure and moisture.

• Store Correctly: Keep leftover banana bread in an airtight container at room temperature to maintain freshness for several days.

Best Side Dishes for Reese’s Peanut Butter Banana Bread

Pairing side dishes with Reese’s Peanut Butter Banana Bread enhances its deliciousness. Here are some perfect companions:

1. Fruit Salad
   A refreshing mix of seasonal fruits adds brightness and balances the richness of the banana bread.

2. Yogurt Parfait
   Layer Greek yogurt with granola and berries for a creamy, crunchy side that complements the flavors perfectly.

3. Chia Pudding
   The nutty flavor of chia pudding provides an interesting texture contrast while being nutritious as well.

4. Smoothie Bowl
   A thick smoothie topped with nuts and seeds creates a vibrant side dish that pairs well with banana bread.

5. Cheese Platter
   Include soft cheeses like brie or goat cheese for savory balance against the sweet banana bread.

6. Chocolate-Covered Strawberries
   These sweet treats echo the chocolatey notes in the Reese’s cups, making them a delightful pairing.

7. Coconut Macaroons
   These chewy cookies bring coconut flavor into play, enhancing the overall taste experience alongside banana bread.

8. Coffee Cake Muffins
   Another sweet option that offers crumbly texture and cinnamon spice—perfect alongside this decadent treat!

Common Mistakes to Avoid

When making Reese’s Peanut Butter Banana Bread, it’s easy to make simple mistakes that can affect the outcome. Here are some common pitfalls to watch for:

• Overmixing the batter: Mixing too much can lead to dense bread. Mix just until combined to keep it light and fluffy.
• Not using ripe bananas: Unripe bananas won’t provide enough sweetness or moisture. Use very ripe bananas for the best flavor and texture.
• Ignoring pan size: Using the wrong size pan can cause uneven baking. Stick to the recommended sizes (9 x 5 or 8 x 4 inches).
• Skipping the cooling time: Removing bread from the pan too soon can cause it to crumble. Let it cool in the pan for at least 15 minutes before transferring.
• Not measuring ingredients accurately: Incorrect measurements can ruin the recipe. Use a kitchen scale for precise ingredient amounts.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• It will keep for about 5-7 days in the fridge.

Freezing Reese’s Peanut Butter Banana Bread

• Wrap tightly in plastic wrap and then aluminum foil.
• It can be frozen for up to 3 months.

Reheating Reese’s Peanut Butter Banana Bread

• Oven: Preheat to 350°F, bake slices for about 10 minutes.
• Microwave: Heat individual slices on medium power for about 30 seconds.
• Stovetop: Use a skillet over low heat, flipping occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making Reese’s Peanut Butter Banana Bread:

What makes Reese’s Peanut Butter Banana Bread special?

This bread combines classic banana bread with rich peanut butter and chocolate from Reese’s cups, creating a delightful treat that satisfies sweet cravings.

How do I know when my bread is done?

Insert a toothpick into the center; if it comes out clean or with a few crumbs, it’s done. If it has wet batter, continue baking.

Can I use crunchy peanut butter instead of smooth?

Yes! Crunchy peanut butter will add texture but may change the overall consistency slightly.

How can I customize this recipe?

Consider adding nuts, chocolate chips, or spices like cinnamon for extra flavor variations that suit your taste.

Final Thoughts

Reese’s Peanut Butter Banana Bread is a wonderful way to indulge your sweet tooth while enjoying a comforting snack. Its versatility allows you to mix in your favorite ingredients or adjust sweetness levels according to your preference. Give this recipe a try and enjoy a warm slice today!