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Reese’s Peanut Butter Banana Bread

Reese's Peanut Butter Banana Bread
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Indulge in the rich and creamy goodness of Reese’s Peanut Butter Banana Bread, a delightful twist on the classic banana bread that combines the irresistible flavors of ripe bananas, smooth peanut butter, and decadent chunks of Reese’s cups. This moist and fluffy loaf is perfect for breakfast, dessert, or an afternoon snack, making it an ideal treat for gatherings or cozy nights at home. Whether served warm with a pat of butter, topped with vanilla ice cream, or enjoyed as part of a breakfast sandwich, this recipe will satisfy any sweet tooth. Easy to make with simple ingredients, it’s a guaranteed hit for family and friends alike!

Ingredients

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  • 2/3 cup smooth peanut butter
  • 1/2 cup softened butter
  • 2 tsp pure vanilla extract
  • 2/3 cup granulated sugar
  • 2/3 cup packed light brown sugar
  • 4 large eggs
  • 3 cups self-rising flour
  • 1/2 cup plain Greek yogurt
  • 4 small ripe bananas (mashed, about 1 1/2 cup)
  • 1 1/2 – 2 cups chopped Reese's cups

Instructions

  1. Preheat your oven to 350°F (175°C) and grease two loaf pans.
  2. In a mixing bowl, cream together the peanut butter, softened butter, and vanilla extract until fluffy.
  3. Gradually add granulated sugar and brown sugar; mix well.
  4. Incorporate eggs one at a time until fully combined.
  5. Alternately add self-rising flour and Greek yogurt; mix just until combined.
  6. Gently fold in mashed bananas and chopped Reese's cups.
  7. Divide batter between prepared pans and bake for about 35 minutes; then check for doneness with a toothpick.
  8. Allow to cool before slicing.

Nutrition

Find it online: https://spoonsavor.com/reeses-peanut-butter-banana-bread/

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