The Ultimate Creamy Garlic Parmesan Chicken Pasta You’ll Crave Every Week
Indulge in The Ultimate Creamy Garlic Parmesan Chicken Pasta You’ll Crave Every Week, a delectable dish that brings comfort and satisfaction to your dinner table. This creamy, rich pasta combines tender chicken with perfectly cooked twisted pasta, all enveloped in a luscious garlic Parmesan sauce. In just under an hour, you can create this restaurant-quality meal that’s perfect for family dinners or impressing your guests. Plus, with easy-to-find ingredients and minimal cleanup, it’s destined to become a weekly favorite for everyone.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 2 large boneless skinless chicken breasts (cut into 1-inch cubes)
- 1 lb twisted pasta (fusilli or penne)
- 3 tbsp unsalted butter
- 4–5 cloves garlic (minced)
- 1½ cups heavy cream
- ½ cup chicken broth
- 1 cup freshly grated Parmesan cheese
- 1 tsp Italian seasoning
- Salt and pepper (to taste)
- Fresh parsley (for garnish)
Instructions
- Cook the pasta according to package instructions until al dente; drain and set aside.
- In a skillet over medium heat, melt 2 tablespoons of butter. Add chicken cubes, season with salt, pepper, and half of the Italian seasoning; cook until golden brown.
- In the same skillet, melt remaining butter and sauté minced garlic until fragrant. Add heavy cream and chicken broth; simmer gently.
- Stir in Parmesan cheese until melted, then add cooked chicken and drained pasta. Mix well to combine.
- Serve hot, garnished with fresh parsley.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 590
- Sugar: 2g
- Sodium: 460mg
- Fat: 34g
- Saturated Fat: 20g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 29g
- Cholesterol: 120mg