Turkey Cranberry Sliders
Turkey Cranberry Sliders are a delightful fusion of sweet and savory flavors, making them an ideal dish for any gathering. These mini sandwiches feature tender turkey, tangy cranberry sauce, and creamy provolone cheese, all nestled in soft Hawaiian rolls. Perfect for cozy family dinners or festive holiday parties, these sliders are easy to prepare and guaranteed to impress your guests. Whether you’re utilizing leftover turkey or creating a new favorite, these sliders are sure to become a go-to recipe.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 12 sliders 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 Hawaiian rolls
- 3 cups shredded turkey
- 1 cup cranberry sauce
- 4 ounces provolone cheese
- 1 tablespoon melted butter
- 2 teaspoons honey
- 1 teaspoon Dijon mustard
- 1 teaspoon everything bagel seasoning
Instructions
- Preheat oven to 350°F (175°C).
- In a small bowl, whisk together melted butter, honey, and Dijon mustard for the glaze.
- Cut Hawaiian rolls in half horizontally and place the bottom halves in a baking dish.
- Layer shredded turkey over the rolls, followed by cranberry sauce and sliced provolone cheese.
- Place the top halves back on the rolls, brush with glaze, and sprinkle with everything bagel seasoning.
- Bake for 18-22 minutes until golden brown and cheese is melted.
Nutrition
- Serving Size: 1 slider (90g)
- Calories: 230
- Sugar: 7g
- Sodium: 450mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 30mg
Find it online: https://spoonsavor.com/turkey-cranberry-sliders/